You are watching: What to do with overcooked rice
This chicken soup is a precious option.
Inspired by recent actual life events, we’ve obtained a few ideas because that what to carry out with rice that has actually turned into glup. Native egg dishes, come soups, to dessert, moves have the right to be make to store dinner delicious and also everyone at the table happy. Below are 5 ways to resurrect rice favor the miracle-worker that you are:
Congee or Rice PorridgeHere’s exactly how to do congee, the savory Chinese rice porridge, out of overcooked rice: carry a couple of customs of water to a boil in a sauce pan and also start including the mushy rice, a couple of spoonful’s at a time. Break them up v a whisk, together you include them to the water. If it starts to obtain too thick, add more water. If it’s too thin, keep cooking it down. You desire to store going until cooked it come something that resembles a rice polenta. Season it v soy and also salt, stirring in, sliced scallion whites, minced ginger, or garlic. Leave it it is in simple. You want it to it is in a empty canvas for every little thing saucy, fatty, crispy protein and also vegetables you made to go through it.
Fried Rice Cakes
Yeah, fried rice. But not like the ingredient you plop the end of the takeout container in a heavy rectangle. Here, we’re developing the mushy rice right into patties, to fried food whole. Once you have actually the rice shaped right into size the a hamburger patty, around ½” thick, salt and pepper both sides. Covering the bottom the a cast iron skillet in olive oil and heat the on medium-high, before placing the patties in the pan, two or 3 at a time. Fried food the patties for 2-3 minute on every side, till they’re a crispy golden-brown color. Upper and lower reversal 'em, fried food the various other sides, remove, and also rest lock on a cooling rack. What you have here is a base for proteins it is crispy-as-hell top top the outside and creamy on the inside.
Chicken SoupIf you have some chicken walk (or possibly some rotisserie chicken in the fridge) and pre-made stock, turn that rice right into soup. Friend know, the Maurice Sendak-approved chicken soup with rice. Including the rice later in the process, when the vegetables space cooked and the chicken’s to be added, will store the rice from gaining (even) mushier. Stir it in and serve it automatically after. Part pickled onions or peppers on peak wouldn't hurt.
Yes, rice have the right to go in a frittata. And it’s pretty common roughly the world. Rice adds a comprehensive body to the frittata, without changing the flavor, so keep everything blend of ingredients and also toppings you had actually planned. Just include the rice right into the egg mixture before it bakes, making sure to spread out the clumps transparent the pan evenly.
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