Preheat stove to 375 degrees. Beat butter, granulated sugar, brown sugar, and vanilla extract in huge mixing bowl till creamy.
Add eggs, one in ~ a time, beating fine after every addition. Progressively beat in flour. Line in morsels and nuts. Autumn by rounded tablespoons ~ above ungreased baking sheets. (I created my cookies right into circles, because that uniform sizing, and also placed lock on a baking pan that had actually been pce with food preparation oil spray.)
Bake because that 9 to 11 minute or until golden brown. Cool ~ above baking sheets for 2 minutes; remove to cable racks to cool completely. Deliver cookies come a nice serving plate when they have actually cooled. This amount of dough will make around 5 dozen cookies; however, I only made one pan the 12 cookies and saved the rest of the dough because that a supervisor cool cookie act that ns will define in another recipe! Yummy! and Yummier!!!
You are watching: Self rising flour chocolate chip cookie recipe
original Nestle toll fee House coco Chip Cookies2 1/4 cup self-rising flour 1 cup butter melted3/4 cup Granulated sugar 3/4 cup Brown street packed1 teaspoon Vanilla extract 2 large Eggs 2 cup Nestle Toll home Semi-Sweet chocolate Morsels (12 oz. Package) 1 cup chopped nuts (I used chopped pecans.)Preheat stove to 375 degrees. To win butter, granulated sugar, brown sugar, and vanilla extract in big mixing bowl until creamy. Add eggs, one in ~ a time, beating fine after each addition. Slowly beat in flour. Line in morsels and nuts. Drop by rounded tablespoons top top ungreased baking sheets. (I developed my cookies into circles, because that uniform sizing, and placed them on a baking pan that had actually been sprayed with food preparation oil spray.) Bake because that 9 come 11 minutes or until gold brown. Cool ~ above baking sheets for 2 minutes; eliminate to cable racks come cool completely. Transfer cookies come a nice serving plate as soon as they have actually cooled. This lot of dough will make around 5 dozen cookies; however, I only made one pan the 12 cookies and saved the remainder of the dough because that a supervisor cool cookie act that ns will explain in one more recipe! Yummy! and Yummier!!!
See more: How To Make Cookies Crispy Again ? How Do I Make And Keep Cookies Crisp
View line-by-line Nutrition Insights™: discover which ingredients add the calories/sodium/etc.
|serving Size:1 Dozen (783g)|
|cooking recipes Makes:3 Dozen|
|calories from Fat:1451 (47%)|
|Amt per Serving||% DV|
|Total Fat161.2g||215 %|
|saturated Fat75.9g||380 %|
|Total Carbohydrate377.9g||111 %|
|dietary Fiber19.7g||79 %|
| it is provided by: USDA Nutrition Database |
Disclaimer: Nutrition truth are derived from linked ingredients (shown in ~ left in fancy bullets) and also may or may not it is in complete. Constantly consult a licensed nutritionist or physician if you have a nutrition-related medical condition.
Calories every serving: 3082
Get thorough nutrition information, including item-by-item nutrition insights, therefore you can see whereby the calories, carbs, fat, salt and much more come from.