Pork tenderloin is a little cut the meat, which method it have the right to be tricky to calculation the suitable serving size. How much pork tenderloin per human is the appropriate amount to have on hand for her guests? Fortunately, the answer could be less complicated to determine than girlfriend think.

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How lot Pork Tenderloin every Person?

Plan top top purchasing around a half-pound of life pork tenderloin for every human being you arrangement to serve. If there will certainly be a lot of kids at the gathering, you have the right to scale the sections down a bit, yet this is a an excellent rule of thumb to follow. Girlfriend can likewise plan top top offering much less pork if you have a lot of other key available.

Pork Tenderloin: The Basics

The pork tenderloin is taken native the middle section of the hog’s spinal region. Like its bovine cousin, the beef tenderloin, it’s among the leanest and also most tender cut of meat available.


When that cooked come the best temperature, pork tenderloin melts in your mouth. That does have actually a short fat content, which provides it a healthier choice than most cuts of pork. However, this lack of fat also gives the meat a really mild flavor. it is why it’s crucial to season the properly.

The average whole pork tenderloin weighs between one and also two pounds. It’s often sold in packages that two, therefore it’s easy enough to purchase in bulk. If you not food preparation for a large group, friend can constantly freeze one of the tenderloins for later.

How lot Pork Tenderloin should I serve Per Person?

Because pork tenderloin is a boneless cut, that a great idea to aim for around a half-pound the meat per person. This can seem choose a generosity estimate, but in ours opinion, it’s much better to err on the side of caution.

The average human will most likely consume only around a quarter-pound or a third of a pound of pork, depending upon the factors we’ll explain below. However, there’s normally at least one person who reflects up hungrier 보다 the rest. You’re better off appealing to the highest typical denominator. That way, you can be sure you’ll have enough to feed everybody.

Here are some of the factors that have the right to have an result on the equation. You’ll desire to take these into consideration when friend make her calculations.

The food preparation Process

As a rule, raw meat consists of around 65 percent water. This means that the pork tenderloin will weigh substantially less as soon as it’s to be cooked. If a half-pound per person looks like a ton of meat, remember the it will certainly shrink down a an excellent deal during the food preparation process.

Time the Day

If you’re serving pork tenderloin in ~ a midday luncheon, girlfriend can setup on offer a bit less per person. people will generally eat less when they’re attending an event that’s held earlier in the day.

Type that Party

At a sit-down dinner, you should setup on ramping up the serving sizes. due to the fact that these events put the focus on the food itself quite than the atmosphere, the in its entirety food consumption tends to be higher.

Side Dishes

Even if the pork tenderloin is your key dish, you have the right to scale under on the parts if there space a most sides available. If you’re including nothing much more than a salad and a couple of appetizers, arrangement on offering an ext pork per person. ~ above the other hand, if you’re giving mashed potatoes, roasted vegetables, and also dinner rolls, girlfriend won’t need as much pork.

Similarly, if you’re making roast turkey in addition to grilled pork tenderloin, you will do it have another protein alternative available. This method you can acquire away through making much less pork than you would certainly if it to be the star attraction.

Guest List

Before you head to the store, take it a look in ~ your invite guests. Are they largely adults, or will certainly there be a many young children in attendance? guests under the age of 10 deserve to be expected to eat a little less. You can plan on to buy a quarter-pound come a 3rd of a pound of pork for every child on the list.

Also, think about whether you deserve to rely on your guest list alone. Perform some of the invite guests have tendency to lug friends along? those your policy on such matters? We would certainly recommend buying enough meat to offer one or two extra people, simply in case.

Future Plans

Leftover pork tenderloin deserve to be a good asset once it involves planning midweek meals. You can put the on height of a bed of blended greens through roasted beets, pine tree nuts, and also goat cheese, or just reheat the slices and serve castle with any kind of leftover sides that you have actually on hand.

How to Grill Pork Tenderloin

Once did you do it purchased sufficient pork tenderloin to offer your guests, it’s time to acquire it all set for the grill. In this section, fine walk you with the process.


Trimming the Silverskin

Your an initial order of business is to eliminate the pork from its packaging. Freeze any portions that you don’t setup on cooking right away.

Next, locate the silverskin. This is a grayish-white membrane the runs follow me the whole length of the cut. You must remove it before cooking the pork, or it will certainly shrink and toughen, make it an overwhelming to slice the meat. simply slide a sharp knife in ~ one finish of the silverskin and slowly peel it away.

Pat the meat dry with file towels prior to moving on to the following step. If the tenderloin is especially thin in ~ one end, dual it over and also tie that off through kitchen line so the the meat will cook at the very same rate.

Seasoning the Meat

Pork tenderloin offer as an excellent palette because that a range of flavors. Depending upon the layout of your party, friend can select from a hold of different marinades and seasoning rubs. Teriyaki and also lemon-pepper blends space both classics, but feel cost-free to experiment with every little thing flavors strike your fancy.

If you’d like to keep things simple, coat the pork through a hearty sheep of kosher salt, black pepper, garlic powder, and also onion powder. This will give the meat many of flavor there is no overpowering the dish. These seasonings additionally serve together a great base if you plan on serving barbecue sauce with the pork tenderloin.

At this point, you can put the pork in the frozen fridge overnight. That will provide the seasonings a possibility to penetrate the meat’s surface. Should friend opt to chef the meat ideal away, offer it a chance to sit at room temperature for 20 come 30 minutes while girlfriend wait for the grill to gain hot.

Heating the Grill

Pork tenderloin should chef for around 20 minutes complete when the grill is collection to 400 degrees. it’s easy enough to set a pellet grill come this temperature, however if you’re using gas or charcoal, things will acquire a little trickier.

For gas grills, set the burners come medium-high and permit them to heat the cooking grates for about 5 minutes before including the pork. If you’re food preparation with charcoal, construct a medium-hot fire and collection the pork over the cooler side of the grill once it’s time to include it.

In any case, you need to rotate the meat every 5 minute or so to make sure that it cooks evenly. Use an instant-read thermometer and also remove the pork from the grill when the interior temperature hits the 145-degree mark.

If girlfriend would like your pork fine done, wait till the interior temp get 150 degrees prior to removing that from the heat. The meat will certainly still it is in moist and also tender throughout, but there shouldn’t be any pink spots visible.

Resting and Serving

This is crucial step in any kind of grilling procedure. After you’ve pulled the pork indigenous the grill, enable it to sit in ~ room temperature because that 5-10 minutes. This allows the juices come redistribute right into the meat’s fibers, so they won’t leak almost everywhere the cut board as you’re trying come carve.

Carve the pork tenderloin into medallions utilizing a spicy knife. For best results, make certain that all the slices room uniformly thick. If did you do it taken our advice regarding the tying-off procedure, this need to be basic enough.

Refrigerate any kind of leftovers within two hours.

Final Thoughts

If you no sure just how much pork tenderloin per human being to serve at her upcoming party, we would recommend buying much more than friend think you will do it need. It’s constantly preferable to have actually too much, quite than too little.

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In any type of event, you deserve to make an excellent use that the leftovers as soon as everyone has gone home.